Using the finest ingredients, we pride ourselves on our exceptional handmade desserts.
Layers of mouth-watering dark and milk chocolate mousse.
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Madagascan vanilla cheesecake with milk and dark chocolate chunks, decorated with a milk chocolate sauce on a chocolate biscuit crumb base.
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Our ultimate indulgent cheesecake selection combines our favourite chocolatey and fruity cheesecakes.
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Orange and passion fruit filling encased in a perfect all-butter pastry, topped with a sweet sugar dusting.
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Caramelised biscuit base topped with refreshing lemon cheesecake and lemon curd.
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Using the finest ingredients, we pride ourselves on our exceptional handmade desserts.
Our dedicated team, led by chefs, take pride in developing and producing handmade and hand finished desserts.
We’re proud of our environmental efforts including the use of FSC paperboard for recyclable packaging.
Rhokett was established in 2002 with support of Michelin star chef, the late Gary Rhodes, OBE. Rhokett produces a range of luxury desserts that include our iconic cheesecakes.
With Rhokett’s vast experience, we are able to supply exceptional desserts to a range of clients including supermarkets and food service outlets.
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Our iconic, handmade cheesecakes and desserts are available nationwide in selected Sainsburys, Watts Farm, Booths stores, and online.
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